Wagemut
Cask Language #10 Pear - Cask Strength 50cl
RUM FROM TRINIDAD WAS MATURED FOR 6 MONTHS IN PEAR BARRELS.
This particular wood is not particularly suitable for barrel construction, partly because of the hollow spaces in the trunk, and is therefore very rare and difficult to find. The wood comes from Slovenia and was processed by the small cooperage Bordeaux Tonneaux in Medoc.
This particular wood is not particularly suitable for barrel construction, partly because of the hollow spaces in the trunk, and is therefore very rare and difficult to find. The wood comes from Slovenia and was processed by the small cooperage Bordeaux Tonneaux in Medoc.
Daring in Quickborn
Insights into production
